Ameya Warty's wife and daughter love this dish, which makes it a sure-shot winner in his book.
Chilas or kuttu ka aatta pancakes stuffed with vegetables is a fasting treat.
Begin winter mornings with a berry brekker.
Craving for a traditional Maharashtrian breakfast that's delicious and healthy?
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
Give your cold coffee a delicious pep up with peanut butter!
These cookies are great for dunking in a warm glass of milk.
Make fasting a delicious affair with this falhari version of bonda.
It pairs brilliantly with appams, neer dosas and steamed rice.
Pack a punch with this chutney that goes well with just about everything.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
A traditional homemade Bengali sweet, Rosh Bora is rarely found in sweet shops.
Delicious snacks, parathas made from sabudana.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
You can add it to your kid's lunchbox or have with your chai.
The beetroot gives a hint of earthiness to this chocolate cake.
A finger-licking dish of crabs and moringa leaves.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
Dumplings of chickpea flour in a yoghurt gravy with rotis make for a simple, tasty meal
'At least 25 Olympic-sized swimming pools worth of plastic chewing gum gets dumped.' 'And because the way people spit it out, there's no possible way this plastic can be recycled.'
Moist, fluffy, delicious muffins made with heathy, wholesome ingredients.
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
A green banana fish curry for the vegetarian in you.
A parval or pointed gourd dish that's tangy and mustardy.
Treat yourself to a batch of homemade dim sum as you ring in the Chinese New Year.
A flavourful twist on traditional Indian kheer!
Stop frying your masala fish. Eliminate excess oil by baking it.
This classic Maharashtrian dish is made without onions.
The malai of a coconut is a unusually good addition to sama millet kheer
While the filmmaker didn't vouch for the authenticity of the dish, he did vouch for the taste.
A gourmet recipe of Shikampuri kebabs and several more for kebab preparations.
Your Rajasthani dish can be put together in 30 minutes.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
A flavourful, very simple Maharashtrian meal that's easy to make.
Would you take up a food challenge to make chicken momos with healthy ingredients?
A new recipe for roasted corn.
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